Friday, February 03, 2006

Chez Dana



I made pizza today in the toaster oven. I woke up at 5:30am to make the dough, then while working out I let it rise. When I got back from class at 11:00am, I assembled the pizza’s, and by noon, my friends and I were having freshly baked pizza, on homemade crust. Damn I’m good. The pizza was phenomenal. I made one all veggie, the next half veggie-half turkey with both mozzarella and gorgonzola, and the third using barbeque sauce. Here is a picture of me with the first two pizza’s.

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